August 21, 2013

Gluten Free Pancakes

And might I add I absolutely love these...

6 egg whites
1 cup Oats
1 cup yogurt
2 teaspoons sugar
1 teaspoon vanilla
1 teaspoon cinnamon

Mix all ingredients together and cook just like pancakes!
I use my Nutri Bullet to turn the oats into more of a flour. If not then I would mix all ingredients in a blender.
The original recipe called for cottage cheese (which we never have on hand), but we tried yogurt (which we always have on hand) and loved it. Every time I have made these it has been with French vanilla yogurt and I have also tried coconut extract instead of vanilla extract. Everything has turned out very yummy!
That's what I like about this recipe is I think it is very versatile.

Makes about 10 pancakes.

(Recipe adapted from www.biggest-loser-recipes.com)





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