Mini Meatloaf Balls

Ingredients:
1 egg
3/4 cup of milk
1 cup of shredded cheddar cheese
1/2 cup of quick cooking oats
1 teaspoon of salt
1 pound of ground beef/ground turkey

Topping:
2/3 cup of ketchup
1/4 cup of packed brown sugar
1 1/2 teaspoons of mustard

Directions:
Preheat the oven to 350. In a large bowl combine the egg, milk, cheese, oats and salt.  Ad the ground beef/ground turkey, mixing well, and form this mixture into eight mini meatloaves.  Place these in a lightly greased baking dish.

In a separate smallbowl combine the ketchup, brown sugar and mustard.  Stir and spread over each meatloaf.

Bake uncovered at 350 for 45 minutes.

*Recipe found online.